Vyroq in Seoul

Hongdae · Korean BBQ

Oeyanggan

외양간

Oeyanggan
© Korea Tourism Organization

Tenderloin torn with tongs instead of cut with scissors.

A beef house in Seongsan-dong. Here the tenderloin is torn apart with tongs rather than cut with scissors — the shop's own mark — and pickled scallion and seaweed soup arrive as standard.

Nearest station
Mangwon Station · 4 min walk
Hours
※ 전화문의 요망Closed: ※ 전화문의 요망
Address
13 Seongmisan-ro, Mapo-gu, Seoul
Phone
02-334-7942
Open in Vyroq